Get to Know Us
About CookinGlobe
Discover the inspiration behind CookinGlobe — where a passion for travel, home cooking, and culture come together.
What You'll Experience
Explore the flow of a CookinGlobe class — how we learn, cook, and enjoy Japanese food together.
The Spirit of Japan
Discover the spirit of Japan — where harmony, hospitality, and everyday beauty come alive through food.
How to Book
Find out how to reserve your spot and join our next hands-on cooking experience.
From Our Table
- Stir-Fried Tofu (Iri Dofu)
A comforting Japanese home-style dish with tofu, vegetables, and optional pork. Simple, nutritious, and easy to customize—perfect for everyday cooking. - Teriyaki Chicken: The Legend of Glaze
Discover a lighter, less sweet Japanese-style Teriyaki Chicken. A simple homemade recipe that brings out real home-cooked flavor with easy steps. - Golden Pork Cutlets: Tender Gold Treasures
Discover Golden Pork Cutlets, a light and nostalgic Japanese home dish. Tender pork, golden egg coating, and simple steps make this comforting classic easy to try. - The Spirit of Matcha
Explore the spirit of matcha — a balance of energy, calm, and tradition. Learn how CookinGlobe shares this quiet ritual through tea and sweet moments in Tokyo. - The Everyday Heart of Rice
In Japan, rice is more than a staple — it’s a quiet cen… 続きを読む: The Everyday Heart of Rice